Restaurant
Made from Scratch. All Day. Emma’s Way!
At Emma Krumbee’s Restaurant, we start each day early at 6AM with hot brewed coffee and fresh-from-the-oven breads, cinnamon rolls, our signature pecan caramel croissants, and flavor-filled muffins. Enjoy one of our hot, hearty breakfasts and you’ll be back for more!
We make all of our own soups and gravies from scratch. Then we time it just right to get our turkey, beef roast, ribs and hams in the oven – slow roasting them to perfection. Potatoes are peeled, cooked, and then mashed. No shortcuts here! We clean and prep all fresh fruits and vegetables by hand. We offer our guests the freshest, locally grown fruit and vegetables possible.
Don’t forget dessert! Our orchard fresh apples and seasonal berries are harvested from our orchard and farm. They are then baked
baked fresh into pies, fruit crisps, dessert bars, pastries, and more. The sweet treats are served at the Restaurant and are available from our Bakery to take home and enjoy with friends and family.