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Dominic Coffee
100% Local301 NW Central, Suite J
Lee''''s Summit , MO 64063 (view map)
Phone:
816-525-9319
FAX:
816-525-9819
Email:
info@dominiccoffeeandtea.com
Website:
http://www.dominiccoffeeandtea.com/Gourmet_Coffee.html
Details
Single Origin Coffees (Varietals)
Brazil
Santos yields a low acidic, light bodied brew. You will experience a pleasant aroma and a mild, smooth flavor in this premium South American coffee. *Also available in Swiss Water Decaf*
Colombia - Grown near the Andes Mountains where the climate and altitude provide supreme growing conditions. Colombia’s highest grade of coffee is Supremo. *Also available in Swiss Water Decaf*
Costa Rica -Fair Trade, Organic
This is some of the finest coffee Costa Rica has to offer. Light and clean in flavor with a smooth finish.
Costa Rica Terrazu - This coffee comes from the Terrazu region. It is prized for high acidity, excellent body and full flavor. *Also available in Swiss Water Decaf*
Ethiopia Mocha—Fair Trade, Organic
The jewel of Ethiopia; among the world’s finest coffees. A smooth and
Guatemala Antigua
Antigua is the growing region in Guatemala known for producing the finest Arabica coffees in Guatemala. A very smooth texture with a crisp clean flavor. *Also available in Swiss Water Decaf*
Kenya AA
This highly prized coffee from the fertile, red volcanic soil surrounding Mt. Kenya, is well know for its sharp acidity which is brisk and snappy. It finishes with a medium body, intense flavor and a dry, winey aftertaste. *Also available in Swiss Water Decaf*
Mexican—Fair Trade, Organic
This coffee yields medium body, a nutty flavor with a clean finish. One fine cup.
Papua New Guinea Organic
This coffee has a rich, sweet aroma; good acidity and body and finishes with a rich chocolaty flavor and a slightly dry aftertaste. Bean seeds originally came from Jamaica Blue Mountain.
Peru—Fair Trade, Organic
A well-balanced coffee from Peru with Medium aroma, low acidity and a light clean finish.
Sumatra Mandheling
Mandhelings have been described as the most full bodied Arabica coffees in the world. Sumatra coffee is highly regarded for its mild, spicy acidity and chocolaty sweetness. Heavy bodied, syrupy rich, mild acid. *Also available in Swiss Water Decaf*
Tanzania Peaberry
A peaberry is a coffee which contains just one rounded bean instead of two “half” beans - a real treat when available. It is rich and snappy in the cup, with a wild, earthy flavor profile. A very intense African treasure.
Zimbabwe
This coffee roasts beautifully, in the cup possesses a medium body, a bright snappy acidity, and finishes with a wild, earthy character that is surprisingly very smooth.
Blends and Espresso
Breakfast Blend
A combination of African and South American beans, roasted in separate batches to maximize the flavor of each coffee, then blended for a smooth brew to gently wake you up. *Also available in Swiss Water Decaf*
French Royale
A South American hard bean coffee roasted hot & long. This coffee has a caramel and bittersweet flavor with almost no acidity. *Also available in Swiss Water Decaf*
Kona Blend
Pure Kona blended with the finest high-grown Central American coffees, providing a Kona-like cup at a lower price. Very satisfying.
Northern Italian Espresso
Slightly lighter than a French Roast, this blend of African, Indonesian & South American coffee gives a sweet sipping espresso. Smooth with a punch. This is our first choice. *Also available in Swiss Water Decaf*
Summit Espresso
A blend of lighter roast South American beans with our Dark Roast Central American beans make for rich, dark espresso; lots of thick crema. *Also available in Swiss Water Decaf*
Brazil
Santos yields a low acidic, light bodied brew. You will experience a pleasant aroma and a mild, smooth flavor in this premium South American coffee. *Also available in Swiss Water Decaf*
Colombia - Grown near the Andes Mountains where the climate and altitude provide supreme growing conditions. Colombia’s highest grade of coffee is Supremo. *Also available in Swiss Water Decaf*
Costa Rica -Fair Trade, Organic
This is some of the finest coffee Costa Rica has to offer. Light and clean in flavor with a smooth finish.
Costa Rica Terrazu - This coffee comes from the Terrazu region. It is prized for high acidity, excellent body and full flavor. *Also available in Swiss Water Decaf*
Ethiopia Mocha—Fair Trade, Organic
The jewel of Ethiopia; among the world’s finest coffees. A smooth and
Guatemala Antigua
Antigua is the growing region in Guatemala known for producing the finest Arabica coffees in Guatemala. A very smooth texture with a crisp clean flavor. *Also available in Swiss Water Decaf*
Kenya AA
This highly prized coffee from the fertile, red volcanic soil surrounding Mt. Kenya, is well know for its sharp acidity which is brisk and snappy. It finishes with a medium body, intense flavor and a dry, winey aftertaste. *Also available in Swiss Water Decaf*
Mexican—Fair Trade, Organic
This coffee yields medium body, a nutty flavor with a clean finish. One fine cup.
Papua New Guinea Organic
This coffee has a rich, sweet aroma; good acidity and body and finishes with a rich chocolaty flavor and a slightly dry aftertaste. Bean seeds originally came from Jamaica Blue Mountain.
Peru—Fair Trade, Organic
A well-balanced coffee from Peru with Medium aroma, low acidity and a light clean finish.
Sumatra Mandheling
Mandhelings have been described as the most full bodied Arabica coffees in the world. Sumatra coffee is highly regarded for its mild, spicy acidity and chocolaty sweetness. Heavy bodied, syrupy rich, mild acid. *Also available in Swiss Water Decaf*
Tanzania Peaberry
A peaberry is a coffee which contains just one rounded bean instead of two “half” beans - a real treat when available. It is rich and snappy in the cup, with a wild, earthy flavor profile. A very intense African treasure.
Zimbabwe
This coffee roasts beautifully, in the cup possesses a medium body, a bright snappy acidity, and finishes with a wild, earthy character that is surprisingly very smooth.
Blends and Espresso
Breakfast Blend
A combination of African and South American beans, roasted in separate batches to maximize the flavor of each coffee, then blended for a smooth brew to gently wake you up. *Also available in Swiss Water Decaf*
French Royale
A South American hard bean coffee roasted hot & long. This coffee has a caramel and bittersweet flavor with almost no acidity. *Also available in Swiss Water Decaf*
Kona Blend
Pure Kona blended with the finest high-grown Central American coffees, providing a Kona-like cup at a lower price. Very satisfying.
Northern Italian Espresso
Slightly lighter than a French Roast, this blend of African, Indonesian & South American coffee gives a sweet sipping espresso. Smooth with a punch. This is our first choice. *Also available in Swiss Water Decaf*
Summit Espresso
A blend of lighter roast South American beans with our Dark Roast Central American beans make for rich, dark espresso; lots of thick crema. *Also available in Swiss Water Decaf*
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