Brix provides a selection of unique, continually changing Tapas dishes that incorporate the best seasonal ingredients from local growers and producers. Ever had trouble committing to just one entree? Our Tapas menu embraces your indecision. Sample our cheese plate featuring local chesses from Belle Chevre, a Caprese Salad with fresh local tomatoes, Shrimp and Grits prepared the Old South way, and just enough perfectly cooked Filet Mignon to satisfy your palette. And don't forget dessert--the Chocolate Chip Bread Pudding served warm with whiskey sauce and a scoop of ice cream is unbelievable!

What goes great with Tapas? Wine, of course! Continually searching the globe for great vinters, Brix consistently offers a robust selection of wines. Naturally, our wines are available by the bottle for those of us who have tried and true favorites.