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Keoki's Paradise

100% Local

2360 Kiahuna Plantation Dr.
Koloa , HI 96756 (view map)
Phone: 808-742-7534

Details

Our Dinner Menu

Pupus

FRIED CALAMARI STRIPS

Wasabi buttermilk dipping sauce
8.95
THAI SHRIMP STICKS

Lemongrass, ginger and cilantro marinated, guava dip
11.95
CRAB CAKES

Bartender Uemura’s pahoehoe sauce, served on soba noodles
12.95
SASHIMI

Fresh, raw Ahi with shoyu, wasabi and lemon
Market
KOLOA PORK RIBS

Slow cooked Imu style, plum barbecue sauce
11.95
SEAFOOD POTSTICKERS

Shrimp and scallops, citrus ponzu
10.95
WARM SPINACH & ARTICHOKE DIP

Served with tortilla chips and garlic bread
9.95
KALUA PORK SPRING ROLLS

Lilikoi chili pepper water
8.95

Hui Platters

I’A MAKA - Raw Fresh Fish

Wok charred, shoyu poke and fresh sashimi
18.95
KAI - Sea

Crab cake, fresh ceviche and Thai shrimp
15.95
‘AINA - Land

Koloa pork ribs, beef satay and kalua pork spring roll
14.95

Island Favorites

ROASTED HALF CHICKEN

Lemon and thyme seasoned, roasted chicken jus
19.95
KOLOA PORK RIBS

Slow cooked imu style, plum barbecue sauce
24.95
RIBS and CHICKEN

A combination of our Koloa Pork Ribs and Teriyaki Chicken
22.95
KUSHIYAKI

Teriyaki marinated brochettes of chicken breast and beef tenderloin
22.95

Fresh Fish

“KEOKI’S STYLE”

Baked in a garlic, lemon and sweet basil glaze
PARMESAN & HERB CRUSTED

Sauteed with panko and macadamia nuts, served with lemon caper beurre blanc
FIRECRACKER

Baked in a spicy southwestern glaze, with black bean avocado relish
GRILLED

Kilauea Farms tomato and roasted garlic relish, with grilled polenta
ASIAN SEARED AHI

Hoisin lime vinaigrette, sunrise papaya salsa

Seafood

MACADAMIA PESTO SHRIMP

Sauteed shrimp, Kauai Fresh Farms basil and Mauna Loa macadamia nuts
21.95
SEAFOOD LINGUINI

Fresh fish, shrimp and scallops in a white wine ginger cream
24.95
TRISTAN DA CUNHA LOBSTER TAILS

Two sustainable 1/4 lb. tails glazed “Keoki’s Style” & baked to perfection
37.95
COLD WATER LOBSTER TAIL

Our classic butter poached 3/4 lb. tail for over 25 years
Market

From the Grill

DUROC PORK CHOP

Fourteen day dry aged loin chop, pineapple mango chutney
26.95
TERIYAKI TOP SIRLOIN-USDA PRIME STEAK

Marinated in shoyu and ginger
24.95
FILET MIGNON

Hawaiian sea salt rub, peppercorn wasabi cream
29.95
PRIME RIB

Slow roasted Certified Angus Beef® brand served with horseradish cream and au jus
27.95
Take Your Steak Surfing

Add one of these delicious options to your steak:
Tristan da Cunha Lobster Tail
15.95
Macadamia Pesto Shrimp
10.95

Dessert

KIMO’S ORIGINAL HULA PIE®

Famous for 36 years
7.95
MINT CHIP HULA PIE

Refreshing twist on the classic
7.95
SORBET

Seasonal tropical flavor
4.95
CHOCOLATE MOUSSE

Housemade folded dark chocolate
5.95

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